Wantan Mee Stall @ Yi Garden Cafe,Macalister Road

I covered this stall in an overall post about Yi Garden Cafe before somewhere in October last year.
Somehow overnight,business has picked up.
Almost every table now has a bowl of wantan or noodles.Almost every customer who arrives here chatters about this "must order" must have,most excitedly.

What irritates me now is that although the taste is almost unchanged

1.  Instead of 4 large wantans packed with minced meat and prawn,they now give you 3.I don't know if he was being sneaky or he accidentally left it out,cos I never checked with him why.
2. The wantans are wrapped more carelessly now as if their foreign staff were churning it out like factory hands with no quality control
3. The char siew is totally inedible,stinks of fermented cheap wine
4. There's too little vegetables cos they wanna stretch the supply
5. The people running the stall look more,yucky,oily and dirtier than ever
6. Waiting time is too long and there are many people standing around crowding the small walkway in order to wait for their take away
7. Never come on a Monday,their busiest period when Sim Kim San is closed