This was reported in Klang.Am posting this up because I find it interesting that the page has mysteriously disappeared from the Malay Mail online site even though the date of publication is supposed to be today.
As we all know the quality in this place had gone to the dogs,I prefer the Johor based chicken chain and the one with the coney dogs, anytime over this since they fry their chooks on the spot when you make your order.
The cooking oils used are not only bad,their chicken is horrid too especially since they decided to source their meats locally and not take from their farms like before.only the flour still tastes the same depending if you are lucky or not.
Worlds apart from their adverts,stepping into make a purchase nowadays is like a trip to the casino,where on good days you might what you longed for and on most other days...bleaugh!
Make sure you read this on an empty stomach.
-------------------------------------------------------------------------
Fried Rat Anyone?
KLANG: A dead rat was found in the frying wok of a restaurant in Jalan Tengku Kelana here last week before it was closed down after surprise checks by the Klang Municipal Council and the Klang Health Department.
The rat-in-wok find at the 24-hour fried chicken outlet was the most sickening case discovered during the two-hour operation in which the team inspected a dozen eateries.
The raid took place after officers went undercover and reported their findings to the council.
Besides eight outlets which were closed down, four were slapped with fines ranging from RM500 to RM1,000 and issued warning letters.
The council's deputy health and environment officer, Amran Jali, said: "The restaurants ordered to close, including two popular 24-hour outlets, will have to cease operating for 14 days. If their owners want to re-open, they will have to fulfil all council and Klang Health Department regulations."
Amran said overall, the level of cleanliness at all 12 outlets was unsatisfactory.
"The unclean and unhygienic environment they operated in posed a serious threat to the health of their customers, who were unaware how food was prepared in the kitchen," he said.
"This attitude of the restaurant and food outlet owners was disappointing as the council had carried out numerous campaigns to increase the level of cleanliness here."
He said the council would continue to send undercover officers to check on eateries and conduct raids.
"The operators should maintain a high level of cleanliness, especially in their kitchens."
As we all know the quality in this place had gone to the dogs,I prefer the Johor based chicken chain and the one with the coney dogs, anytime over this since they fry their chooks on the spot when you make your order.
The cooking oils used are not only bad,their chicken is horrid too especially since they decided to source their meats locally and not take from their farms like before.only the flour still tastes the same depending if you are lucky or not.
Worlds apart from their adverts,stepping into make a purchase nowadays is like a trip to the casino,where on good days you might what you longed for and on most other days...bleaugh!
Make sure you read this on an empty stomach.
-------------------------------------------------------------------------
Fried Rat Anyone?
KLANG: A dead rat was found in the frying wok of a restaurant in Jalan Tengku Kelana here last week before it was closed down after surprise checks by the Klang Municipal Council and the Klang Health Department.
The rat-in-wok find at the 24-hour fried chicken outlet was the most sickening case discovered during the two-hour operation in which the team inspected a dozen eateries.
The raid took place after officers went undercover and reported their findings to the council.
Besides eight outlets which were closed down, four were slapped with fines ranging from RM500 to RM1,000 and issued warning letters.
The council's deputy health and environment officer, Amran Jali, said: "The restaurants ordered to close, including two popular 24-hour outlets, will have to cease operating for 14 days. If their owners want to re-open, they will have to fulfil all council and Klang Health Department regulations."
Amran said overall, the level of cleanliness at all 12 outlets was unsatisfactory.
"The unclean and unhygienic environment they operated in posed a serious threat to the health of their customers, who were unaware how food was prepared in the kitchen," he said.
"This attitude of the restaurant and food outlet owners was disappointing as the council had carried out numerous campaigns to increase the level of cleanliness here."
He said the council would continue to send undercover officers to check on eateries and conduct raids.
"The operators should maintain a high level of cleanliness, especially in their kitchens."
