Their motto is "If it swims we have it".But what I want to add after the end of the meal is..."Ya,but even after you cook it,I still don't like it"
Looks pretty impressive from the outside with pockets of ang mohs in neckties and luxury cars but is typical chinese restaurant chaos on the inside.Table clearers are a busy,frustrated and harassed lot.Order takers are on the same plateau.
Well if the ang mohs and expat customers like the Japs,Chinese nationals and Indons are any indication.....they speak a thousand words about the food here.
It's a great place if one is particularly hankering after a specific seafood or species of fish.
Great place if you wanna impress a client with the erm...lively seafood aquariums atmosphere awaiting you to pick the next victim for slaughter.
But I find the food rather plain,terribly boring,totally uninspired.... with less salt and no aji used.
Although the portions are huge and value for money compared to the standard pathetic servings dished out by most places on the island,you will be unable to finish it cos there is simply no uumph to their dishes.
Fish may be fresh but I really do not like to dine on fish kept in tanks that have been treated in anti chlorine,anti fungal,anti itch and anti the seafood dying before you choose them to eat,premarinated in chemicals sold in any Koi shop.
Shellfish can sometimes contain one or two bad ones among the good which I find not cool in the least.So not cool.
Their supposedly famous fried kangkong belacan is famously awful,not in the least fragrant,too oily and totally borhochiak.I felt like a goat munching on oily,old,fibrous weeds after they got entangled in a longkang annexed to a geoduck tank.
Fried rice is worse than most school canteen's,a complete disgrace to fried rice and a most regretful order.
There is no airconditioning cos it is an open air concept.
Ventilation and cooling systems are not bad but is little help battling against the constant pollution spewing traffic passing by,and no use at all against enzyme mudball ravaged Gurney Drive beach that turned into an ugly eyesore of a mudflat after two volunteer to fling episodes.
Not impressed in the least.
Good place to fleece someone you don't like or put it on the kiamsap company's bill,
yet you still won't walk away with a satisfied smile
cos frankly speaking the food makes me wanna swim 6 feet under
and Neptune walk on land just so he can sock it to em
Looks pretty impressive from the outside with pockets of ang mohs in neckties and luxury cars but is typical chinese restaurant chaos on the inside.Table clearers are a busy,frustrated and harassed lot.Order takers are on the same plateau.
Well if the ang mohs and expat customers like the Japs,Chinese nationals and Indons are any indication.....they speak a thousand words about the food here.
It's a great place if one is particularly hankering after a specific seafood or species of fish.
Great place if you wanna impress a client with the erm...lively seafood aquariums atmosphere awaiting you to pick the next victim for slaughter.
But I find the food rather plain,terribly boring,totally uninspired.... with less salt and no aji used.
Although the portions are huge and value for money compared to the standard pathetic servings dished out by most places on the island,you will be unable to finish it cos there is simply no uumph to their dishes.
Fish may be fresh but I really do not like to dine on fish kept in tanks that have been treated in anti chlorine,anti fungal,anti itch and anti the seafood dying before you choose them to eat,premarinated in chemicals sold in any Koi shop.
Shellfish can sometimes contain one or two bad ones among the good which I find not cool in the least.So not cool.
Their supposedly famous fried kangkong belacan is famously awful,not in the least fragrant,too oily and totally borhochiak.I felt like a goat munching on oily,old,fibrous weeds after they got entangled in a longkang annexed to a geoduck tank.
Fried rice is worse than most school canteen's,a complete disgrace to fried rice and a most regretful order.
There is no airconditioning cos it is an open air concept.
Ventilation and cooling systems are not bad but is little help battling against the constant pollution spewing traffic passing by,and no use at all against enzyme mudball ravaged Gurney Drive beach that turned into an ugly eyesore of a mudflat after two volunteer to fling episodes.
Not impressed in the least.
Good place to fleece someone you don't like or put it on the kiamsap company's bill,
yet you still won't walk away with a satisfied smile
cos frankly speaking the food makes me wanna swim 6 feet under
and Neptune walk on land just so he can sock it to em
